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  • Message from the IMS President
    The International Meat Secretariat is taking a pro-active stance on the range of issues facing the global meat industry. One of the biggest challenges is related to the environment. In this respect, the IMS Sustainable Meat Committee is playing an important role as a catalyst for international co-operation. I believe that the meat industry must work together to demonstrate its strong commitment to sustainably meeting market demand. I also believe that together, we can meet the multiple objectives of economic development, climate change and food security through increased productivity and resource efficiency.
  • The 19th IMS World Meat Congress
    Around 1000 participants from around the world are expected to gather in Paris for the next biennial IMS World Meat Congress. Organized by the two French meat and livestock associations, INTERBEV and INAPORC, under the official patronage of the French Ministry of Agriculture, the theme of the Congress is “Proudly Producing and Trading Meat”.

    Interpretation will be provided in 6 languages.

    Species Committee Agendas

  • NEW! Early bird before 30 April 2012:
    ►IMS Member: 850 € VAT exc. (1015 € VAT inc. )
    ►Non Member: 1000 € VAT exc. (1200 € VAT inc.)

    Registration after 1 May 2012:
    ►IMS Member: 1050 € VAT exc. (1255 € VAT inc.)
    ►Non Member: 1200 € VAT exc. (1435 € VAT inc.)

    To register: click here
    Free post-conference tour: click here